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Description:
canned pickled or brined nameco, nameko270/370/480/550/580/880/1000/1700ml*12 glass jar
400g/800g/2840g tin
Kosher ISO HACCP
Flaver in marinated, in brined/pickled, in boiled water, invinegar
Package Jar,tin, drum
Size*ctns NW(G) DW(G) CTNS/20fcl
mushroom 270ml/12 250 150 3400
Injar 314ml/12 280 170 3750
370ml/12 340 200 3200
480ml/12 460 260 2700
550ml/12 520 290 1900
580ml/12 530 320 2000
720ml/12 680 390 1750
880ml/12 840 460 1150
1062ml/12 970 530 1000
1700ml/6 1500 900 1750
mushroom 425ml/24 400 230 1850
Intin 850ml/12 800 460 1800
2650ml/6 2500 1500 1170
3100ml/6 2840 1800 1008
4250ml/6 4200 2400 750
NOTE: Marinated mushroom includes such spicesas bay leaf, dill, acetic acid, garlic, mustard
seed, citric acid, etc.
- Product Description
Canned nameko (nameko mushrooms)
Type: whole
Cap:1-2cm; Stem: 3-4 cm
Packing in tins or jars
in boiled water/ in marinated
Standard for Japan, A2, A3, A1
Standard for Euro, grade AA, grade A, FAQ.
Short introduction of our factory:
Products: marinated/brinedmushroom such as canned nameko, shiitake, suillus, boletus, mixed,oystermushroom, stropharia , champignon whole/slices/pns
canned fruits (cherryapple, yellow peach, pear, apricot, strawberry, apple, kiwifruit,grape, fruit cocktail, plum)
canned green peas, sweetcorn, red/white kidney beans salted or in tomatosauce, cutted green beans, mixed vegetables
IQF mushroom/veg/fruit
Usually do buyer''s brand, productivity capacity is2 containers/day.
Main markets are Russia, Ukraine, Moldova, Czech,Germany, Japan, Singapore, Israel, USA, etc.
http://www.menewfood.com
Canned Nameko Whole Mushrooms Pickled in glass jars
